Decaf Peach is a bright decaffeinated Ceylon tea flavoured with ripe summer peaches. Sweet, syrupy peach fragrance, lingering floral aromas as you sip, pleasant astringency and 'peach fuzz' dryness. A gentle, natural CO2 decaffeination process retains the delicate shape and flavour of the tea leaves.
This is a decaf tea | Steep at 100°C for 3 minutes.
decaf ceylon tea, natural peach flavour, marigold flowers, apple pieces and peach pieces
Cultivation of peaches began in China as early as 2000BC. The winds of trade brought peaches to Greece and Persia, where they were instantly accepted. The juicy fruit was also a big hit with the Romans, who cultivated it throughout the empire.