Whole-leaf Ceylon black tea in convenient cold-brew pouches. Simply place overnight in a pitcher of cold water. Awake to find a classic black tea rich in flavour and aroma. For quicker preparation, steep in hot water for five minutes and add ice.
Each pouch contains 10 grams of tea and makes one litre of iced tea. 6 pouches per pack.
The tiny island of Sri Lanka is the world's third largest producer of tea, due in part to the fact that tea can be harvested year-round here. The island is blessed with perfect trade winds and striking geography, creating unique micro-climates favourable to tea production. Tea flavour is very much tied to the altitude where it grows here: low, medium or high, each with its own sought-after character. Low-grown teas are hearty, tangy and very rich in mouthfeel. High-grown teas are much lighter bodied, but are more aromatic and sweet. Mid-grown are a combination of the two, depending on exact conditions. Medium to full body with noticeable unique aromatics.