For the explorer within, an introduction to the varied black teas of China. Each loose tea sample makes about 8-10 cups of tea. This set includes:
yunnan jig - Rich and savoury flavour, earthy, spicy and soft, smooth cocoa mouthfeel and finish.
pu-erh dante - An aged, fermented tea with a slight sweetness of figs or dates and a clean, damp earthy aroma.
keemun concerto - An aromatic tea with rich, toasty flavour, mineral flinty notes, and hints of smoke.
fujian baroque - Naturally sweet, velvety cocoa notes, deep fruitiness and glimmers of spice and softly mineral.