ingredients & lore
blended with black tea, orange peels, blue cornflowers, natural vanilla flavour, natural bergamot flavour and natural creme flavour
It is said that in 1830, an Englishman named Charles Earl Grey traveled on a diplomatic mission to China, where in return for his act of kindness, a local man presented him with the recipe for making this distinctive tea. A few corrections are in order. Firstly, the Chinese have never been black tea drinkers, and were unlikely to have a recipe for Earl Grey to bestow on visitors. Secondly, Charles Earl Grey never set foot in China. Otherwise, the story is completely true.
This tea contains a high level of caffeine